Fall is one of my favorite times of the year. It’s when I exchange no-bake cookies and ice cream recipes for comfort foods made with cinnamon, caramel, sweet potatoes, apples, and pumpkin spice. The best part about Fall baking is that, by the time you are done, your kitchen will smell like a giant cinnamon roll!

Which brings me to the first recipe…


Cinnamon Roll Baked Oatmeal


sweet potato brownies

Sweet Potato Brownies


vegan cauliflower

Sticky Sesame Cauliflower


vegan healthy apple pie

Healthy Apple Pie


vegan marshmallow fluff

Vegan Marshmallow Fluff



Gingerbread Banana Bread


chickpea chili

Buffalo Chickpea Chili


caramel recipe

Coconut CaramelHow To Turn Coconut Milk Into Caramel


non stick pancakes

How To Make Pancakes That Never Stick


peanut butter bars

Chocolate Chip Peanut Butter Bars

Coming up next, I’m going to be posting a new vegan mac & cheese recipe, made without any cashews or tofu. So be sure to check back soon… I’m excited about the recipe and hope you’ll like it too!

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Find more healthy recipes like this 10 Recipes To Make Right Now at Chocolate Covered Katie.


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